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                        <gco:CharacterString>A Study on Growth and Development of Five Leguminous Plant Species: Gram (Cicer arietinum), Peas (Pisum sativum), Lobia (Vigna cinensis), Mung (Phaseolus aureus) and Rajma (Dotichos lablab) in Antarctic Soil.</gco:CharacterString>
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<gco:Date>2020-09-11</gco:Date>
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                <gco:CharacterString>A study on growth of five leguminous plant species viz. gram (Cicer arietinum), peas (Pisum sativum), lobia (Vigna sinensis), mung (Phaseolus aureus ) and rajma (Dolichos lablab) in Tenth Antarctic Expedition during polar summer 1990-91 is described. The experiment was conducted at Maitri station using Antarctic soil. Growth analysis was carried out by measuring RLA, RGR, LAR and NAR. Growth was poor. Flowering and seed formation were observed in peas after 34 and 40 days of sowing the seed. Weekly increase in plant height and leaf area for all four crops are presented. Average values of weekly increase in plant height and leaf area for all four crops are presented. Shoot FW (Fresh weight) per plant of gram, peas, rajma, lobia and mung were 1171?160, 2934?290, 2545?280, 1880+170, 1567?160 mg respectively after five weeks of emergence. Average weekly increase in plant height was 9.84,3.70,5.36,2.80 and 1.90 cm; in leaf area was 9.84,24.20,7.65,3.22, 1.58 cm.</gco:CharacterString>
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